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Tags: Jacques Pepin

Simply Delicious! Cherry Pie Demonstration at Macy’s

Eatonville Restaurant’s Chef Rafael Nuñez and I did our best Jacques and Julia for Cherry Blossom Festival Family Day (April 5, 2014) at Macy’s  Metro Center store in Washington, DC.  Chef Rafael demonsrated cherry pie making with a lattice top crust.  Attendees picked up copies of the prize-winning recipes from the Makes-Me-Wanna SHOUT! Baking Challenge, including […]